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Automatic Steamed Dumpling Making Machine
Automatic Steamed Dumpling Making Machine
Automatic Steamed Dumpling Making Machine
Automatic Steamed Dumpling Making Machine
The HM-LXTB Automatic Steamed Dumpling Making Machine Steam Soup Dumpling Maker Machine is a high-efficiency solution for producing a variety of steamed buns and dumplings. Ideal for commercial kitchens and food production facilities, this machine is designed to create Steamed Soup Buns, Pork Buns, Stuffed Momo, Xiaolongbao, and more with precision and consistency.
Product Information
Model:
HM-LXTB
Capacity:
5000-8000 pieces per hour
Product Weight:
25-30g
Voltage:
3 Phase, 380V
Power:
6.0kW
Dimension:
2600*820*1450mm
Weight:
650Kg
Inquiry

Perfect for producing a wide range of filled dough products, including:

Steamed Soup Buns (Xiaolongbao), Pork Buns, Stuffed Momo, Other encrusted dumplings

Cold Water Circulation Control System:  

Equipped with adjustable temperature settings, a thermostat, and a temperature probe to automatically regulate dough quality. 

Food-Grade Stainless Steel Construction: 

Ensures hygiene and compliance with food safety standards. 

Fully Adjustable Parameters: 

Customize production speed, dough thickness, product size, and filling ratio to meet specific requirements. 

User-Friendly Touchscreen Control:

Simplifies operation and allows for data memorization for repeat processes.

Easy Maintenance:

Features detachable hoppers and components for hassle-free cleaning and upkeep.

Switch between different blades to create buns with varying pleat patterns (typically 8-24 pleats) for diverse culinary presentations.

Applications

Perfect for producing a wide range of filled dough products, including:

Steamed Soup Buns (Xiaolongbao),Pork Buns,Stuffed Momo, Other encrusted dumplings

Design Template.png

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About Henghao

Wuxi Henghao Machinery Technology Co., Ltd.

Intelligent Manufacturing of Deliciousness, Always by Your Side.

From staple food machines to bakery and pastry production lines, we provide innovative equipment and customized automation to boost efficiency and quality.

Guided by "Constant Excellence," we aim to bring safe, delicious food to consumers while driving the intelligent transformation of the food industry.

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