
Advanced Automation & Control
Our production line is built around a precision PLC control system and photoelectric sensing system. This allows for real-time adjustments to production speed, product size, and product weight, offering unparalleled flexibility and consistency in output.
Complete Integrated Line
The system is a complete solution comprising:
l Forming Hosts: A primary forming unit paired with secondary or tertiary forming units for building distinct dough layers.
l Dough Processing: Equipped with a kneading machine (or optional blade cutting machine) for optimal dough preparation.
l Material Handling: Includes a slitting line and transition conveyor for efficient product transfer between stages.
l Filling: Integrated filling machine for precise ingredient deposition.
Customization & Flexibility
Engineered as a custom-made solution, this line is designed to meet your specific production capacity requirements. It supports the simultaneous production of a variety of bread types, maximizing efficiency and reducing changeover time.
Innovative Product Output
The key advantage lies in its unique multi-layer forming design. This technology enables the creation of bread products with more defined layers and vibrant colors, significantly enhancing the visual aesthetics and market innovation of your baked goods.

Wuxi Henghao Machinery Technology Co., Ltd.
Intelligent Manufacturing of Deliciousness, Always by Your Side.
From staple food machines to bakery and pastry production lines, we provide innovative equipment and customized automation to boost efficiency and quality.
Guided by "Constant Excellence," we aim to bring safe, delicious food to consumers while driving the intelligent transformation of the food industry.
Copyright © 2026 无锡恒好机械科技有限公司 Ltd. All Rights Reserved. POWERED BY WEIMOBTRADE