Precise Batter Deposition for Consistent Quality and Efficiency
Our cake batter depositor system integrates intelligent metering control and high-response fluid technology to ensure accurate portioning and rapid filling for various cake batters—including chiffon, sponge, and high-fat recipes. The deposition process is stable and uniform, eliminating dripping and air bubbles to guarantee consistent cake structure and aesthetically pleasing baked results.

Flexible Adaptation for Agile Production
The system allows quick adjustments to deposition paths and volumes based on mold shape and size, supporting round, square, and custom molds, as well as diverse carriers such as metal pans, silicone molds, and paper cups. With recipe parameter management and one-touch product changeover, it significantly reduces downtime and increases production flexibility.

Smart Integration for Full Process Control
Equipped with a touch-screen interface and production data tracking, the system provides real-time monitoring of deposit volume, speed, and equipment status. It can be seamlessly integrated with upstream and downstream processes—such as aeration, baking, and demolding—to create a continuous, low-waste cake production line. This solution supports bakeries in achieving standardized, high-volume, and high-quality production.